Our Premium Seafood Selection
Discover our comprehensive range of high-quality seafood products, sourced from trusted suppliers worldwide and delivered with excellence
Shortfin Scad
Decapterus macrosoma
Highly sought-after round scad known for its delicate flavor and firm texture, perfect for various cooking methods including grilling and frying
Hard-tail Mackerel
Trachurus japonicus
Japanese horse mackerel prized for its rich taste and high nutritional value, excellent source of omega-3 fatty acids
Moonfish
Lampris guttatus
Rare and exotic opah featuring vibrant coloration and exceptional flavor profile, highly valued in premium seafood markets
Pacific Mackerel
Scomber japonicus
Premium quality Pacific mackerel, rich in omega-3 fatty acids and sustainably sourced from pristine Pacific waters
Torpedo Scad
Megalaspis cordyla
Robust hard-tail scad with firm, flavorful meat ideal for traditional Asian preparations and modern culinary applications
Skipjack Tuna
Katsuwonus pelamis
Versatile mackerel tuna with lean, protein-rich meat perfect for sashimi, grilling, and canned preparations
Mackerel Tuna
Euthynnus affinis
Kawakawa tuna known as little tuna or bonito, featuring rich flavor and firm texture ideal for multiple cooking styles
Yellow-tail Scad
Atule mate
Distinguished by its yellow tail marking, this scad offers mild, sweet flavor and tender meat suitable for various preparations
Yellow-stripe Scad
Selaroides leptolepis
Characterized by distinctive yellow stripes, this scad provides delicate flavor and is highly popular in Asian markets
Indian Mackerel
Rastrelliger kanagurta
Long-jawed mackerel renowned for its rich, oily flesh and distinctive flavor, essential in traditional coastal cuisines
Bigeye Scad
Selar crumenophthalmus
Fresh bigeye scad with firm, flavorful meat and excellent protein content, perfect for grilling and frying applications
Silver Pomfret
Pampus argenteus
Premium pampano highly valued for its delicate, white flesh and mild flavor, considered a delicacy in many cultures
Indian Squid
Martialia hyadesi
High-quality squid with tender texture and sweet flavor, ideal for stir-frying, grilling, and seafood preparations
Loligo Squid
Loligo forbesii
European squid species known for its firm texture and versatile culinary applications, popular in Mediterranean cuisine
Snub-nose Pompano
Trachinotus blochii
Golden pomfret featuring succulent, buttery flesh and refined taste, highly prized in upscale seafood establishments
Black Pomfret
Parastromateus niger
Elegant black pomfret with rich, flavorful meat and firm texture, perfect for steaming and pan-frying preparations
Japanese Amberjack
Seriola quinqueradiata
Premium yellowtail hamachi highly valued for its rich, buttery flavor and firm texture, exceptional for sashimi and grilling